The Ventana Grill is a great restaurant in Pismo Beach, CA. Here is a review from Arthur Falcone.
I was recently heading up the California coastline and called a friend who lived in Avila Beach. I asked him for a restaurant recommendation and he pointed me towards the Ventana Grill. Chef Ricardo Ortega helped open the restaurant in 2009 and it has grown since then. I will quickly hit the highlights of this restaurant.
My favorite things about Ventana are the atmosphere and food. The atmosphere exudes dark richness, the food is not pretentious, something I can’t stand. I don’t want to pay $50 per plate and go home hungry. As they say, the more you pay, the less you get. It’s extremely frustrating for me to stop on the way home for another appetizer.
I saw the Mahi Mahi sandwich on a Yelp review and it looked amazing. A large fillet of Mahi Mahi on a grilled homemade sub type bread roll. I loved the Mahi Mahi, but the bread was worth noting as well. I love grilled bread and this was perfect! I would highly recommend the Ventana Grill and more importantly the Mahi Mahi sandwich.
